Pomegranate Whipped Feta Toast & Sparkling Rosé

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A light and airy appetizer, dinner, snack - whatever you want to call it! The rich whipped feta mixture is made up of half feta and half ricotta with a lemony freshness from the lemon juice and zest, and the pomegranate, basil, pea shoots, and honey amp up the freshness and bring in that much need sweet to the salty! You can make these using large sourdough slices as pictured, or you can make them using baguette slices to make little crostinis for a larger group! Absolutely delicious, easy to throw together, and perfect for spring.