I’m going to make this tonight! Is there a wine you would recommend? A friend through up limoncello all over me about 8 months ago and I’m still not over it 🤣
Hahahahaha best comment. Just Prosecco would be awesome, but Gavi, a light Italian or French Rosé, or Riesling all come to mind as well! Let me know how it goes!
I’m going to make this tonight! Is there a wine you would recommend? A friend through up limoncello all over me about 8 months ago and I’m still not over it 🤣
Hahahahaha best comment. Just Prosecco would be awesome, but Gavi, a light Italian or French Rosé, or Riesling all come to mind as well! Let me know how it goes!
This looks and sounds amazing! What about toasting the prosciutto?